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Friday, July 8, 2011

Chocolate Cheesecake(raw)

I made this today for my chocolate class on National Chocolate Day. It was a huge hit!



Chocolate Cheesecake filling

1.5 cups raw cashews
1 cup coconut water
1/2 cup raw cacao
15 dates

Blend ingredients in a high powered blender or food processor and serve chilled in a raw pie crust. Top with fresh fruit and cacao nibs.


Raw pie crust

1 cup raw walnuts
3 dates

Blend in a high powered blender or food processor.


Vanilla Cashew Ice Cream

2 cups raw cashews
1 whole vanilla bean
3/4 cup rolled oats
2 cups almond milk
15 dates


blend all ingredients and then add 32oz ice and blend briefly until the ice is blended


I made this ice cream for the first time today and put it on the cake. It was amazing! I came up with the cheesecake recipe three months ago. This is the easiest base for a healthy cheesecake: cashews, coconut water, and dates. Anything after this is just unnecessary. I have done a pumpkin, key lime, sweet potato, carrot, pineapple, and chocolate version of this. They are all amazing! 



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